Description
A simple delicious option when you want some bubbly!
Ingredients
Scale
- 1/2 oz or a splash of Creme de Cassis (black currant liqueur)
- 5 oz Champagne or Sparkling Wine
Optional fruit garnish such as raspberry, strawberry, or blueberry
Instructions
- Pour the 1/2 ounce of Creme de Cassis in the bottom of the champagne flute.
- Carefully pour the Champagne or sparkling wine down the inside of the glass, et VOILA!
- Prep Time: 2
- Category: cocktails
- Cuisine: French
Nutrition
- Serving Size: 5 ounces
- Calories: 119
- Sugar: 1.4 g
- Sodium: 7.1 mg
- Fat: 0 g
- Saturated Fat:
- Carbohydrates: 3.1 g
- Protein: 0.1 g
- Cholesterol: