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The el diablo cocktail made in a lowball cocktial glass, garnished with blackberries and a lime wedge, over ice

El Diablo


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  • Author: Gnarly Roots
  • Total Time: 3 minutes
  • Yield: 1 1x

Description

The El Diablo is a smooth cocktail with a hint of sweetness. Perfect for a hot day or a signature Halloween party drink!


Ingredients

Scale
  • 2 oz silver tequila
  • juice of 1/2 of lime
  • 1/2 oz creme de cassis
  • ~ 2 oz ginger beer

Instructions

  1. First, add all ingredients, and then add ice at the end. This ensures enough room for the ginger beer.
  2. Measure out 2 oz silver tequila into a cocktail glass.
  3. Add juice of 1/3 – 1/2 lime to your preference
  4. Next, add in 1/2 oz creme de cassis
  5. Now, add 2 oz ginger beer or more if you prefer a less strong cocktail.
  6. Stir.
  7. Add / fill the glass with ice and stir again.
  8. Garnish with lime, blackberries, or other fruit as desired

CHEERS!

  • Prep Time: 3 min