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coffee creamer prepared in a glass bottle alongside a fresh cup of coffee, topped with whipped cream and cinnamon

Spiced Vanilla Coffee Creamer


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  • Author: Gnarly Roots
  • Total Time: 5 minutes
  • Yield: 12-15 1x

Ingredients

Scale
  • 2 cups choice of milk (whole, oat, almond, etc.)
  • 1 can sweetened, condensed milk
  • 23 TBS vanilla extract (to your taste)
  • 1/2 tsp cinnamon
  • dash of nutmeg
  • Optional: whipped cream

 


Instructions

  1. Mix all ingredients together in a bowl using a whisk.  The condensed milk will be thick, so you want to be sure it’s mixed well.
  2. Pour into your storage container.
  3. This creamer will keep for 7 – 10 days.  Use a dry erase marker or wine marker and write the date on the bottle so you can keep track.
  4. Refrigerate.
  5. When serving, add desired amount of creamer to a regular cup of coffee. Top with whipped cream for extra sweetness.
  • Prep Time: 5 min
  • Cook Time: 0 min