Description
This caramel apple cider mule is a sweet, festive, and refreshing drink perfect for your fall football parties, Halloween gathering, or Thanksgiving celebration.
Ingredients
Scale
- 2 ounces apple cider
- 2 ounces caramel apple vodka
- 2–3 ounces ginger beer
- ground nutmeg
Garnishes:
- cinnamon stick
- sliced green apple
Instructions
- Fill a copper mug or cocktail glass with ice.
- Measure and pour 2 ounces of apple cider and 2 ounces of caramel apple into the cup, and stir.
- Add ginger beer to fill the cup (about 2 ounces) and then lightly stir again.
- Sprinkle nutmeg on top, and garnish with a slice of green apple and a cinnamon stick.
Notes
- You can make this drink less sweet by using 1 ounce of regular vodka and only 1 ounce of caramel apple vodka.
- Prep Time: 3 min
- Category: cocktails
Nutrition
- Serving Size: 6 ounces
- Calories: 192
- Sugar: 14.4 g
- Fat: 0.2 g
- Carbohydrates: 14.7 g
- Protein: 0 g